304 Stainless Steel Small Yogurt Cheese Butter Juice Milk Production Line
1. Instruction of Yogurt Production Line :
Production Applaication
This production line is used for the production of pasteurized milk, yogurt, lactobacillus drinks dairy drinks.
According to customer' requirement we can design the capacity of the production line from 1000L/H to 10 tons/H,
The complete production line including milk collection system/ power reduction system/, water treatment system,
sugar milting and blending system, filter, degas, homogenization & sterilization, temperature hoiding, frementation
CIP washing, filling, coding, packing, etc.
Optional configuration
Material: caw milk/goat' milk/yak milk/powder
Filling type:cup/plastic bottle/cabon ect.
Coding:laser/ink yet
Packaging:carton/turnover box
2. Technical Parameter :
| Equipment parameters |
| Modle | output | steam consumption | power | area required |
| SWGZ-2000 | 2000bph | 500kg | 100 | 500 |
| SWGZ-4000 | 4000bph | 1000kg | 150 | 800 |
| SWGZ-6000 | 6000bph | 2000kg | 200 | 1000 |
| SWGZ-8000 | 8000bph | 3000kg | 350 | 1500 |
| SWGZ-10000 | 10000bph | 4000kg | 420 | 2000 |
