Egg Flash Pasteurization Equipment With PLC Screen Milk UHT Sterilizer
(Technical Book will be available !!! )
1. UHT Sterilizer Picture :
2. Technical Parameter :
Model
Project | UHT-1.6 | UHT-2 | UHT-3 | UHT-4 | UHT-5 |
| Product capacity(l/h) | 1600 | 2000 | 3000 | 4000 | 5000 |
| Material inlet temperature | 5centigrade | 5centigrade | 5centigrade | 5centigrade | 5centigrade |
| Warmkeeping time(s) | 4-15 | 4-15 | 4-15 | 4-15 | 4-15 |
| Sterilizing temperature | 95~141centigrade | 95~141centigrade | 95~141centigrade | 95~141centigrade | 95~141centigrade |
| Material outlet temperature | 4-20 | 4-20 | 4-20 | 4-20 | 4-20 |
| Steam pressure | 0.6MPa | 0.6MPa | 0.6MPa | 0.6MPa | 0.6MPa |
| Steam cost | ~130kg/h | ~160kg/h | ~240kg/h | ~320kg/h | ~400kg/h |
| Compressed air pressure | 0.6MPa | 0.6MPa | 0.6MPa | 0.6MPa | 0.6MPa |
| Compressed air cost | 50L/H | 50L/H | 50L/H | 50L/H | 50L/H |
Size
(Without homogenizer) | 3500×1600
×1800 | 4500×2000
×1900 | 4500×2500
×2000 | 5000×2000
×2000 | 5000×2000
×2000 |
Electrisity cost(kw)
(without homogenizer) | 4.5 | 4.5 | 5.5 | 6.5 | 10 |
3. Instruction :
The sterilization machine design for precision products/water temperature control. Products from balance pump into the pot, preheat to homogeneous temperature, and preheat to 90 ~ 95 ºC, the stability of the milk proteins, and then super high temperature sterilization, finally cooled to filling temperature, the system with hot water sterilization is the circuit, saving energy source section. The pipe diameter. Shape (straight or corrugated) and the choice of the products by bundle need to decide, each group of heat exchanger just six O form washer (only in the medium and each year just a second look, can choose hot filling, add 90 ºC. Economic processing means, can be used to receive the same unit semi-automatic the effect.
Usage
It's widely used in milk, juice, tea drinks, milk drinks, ketchup, condiments, beer, butter, ice cream, egg products, powder and other products.
Characteristics
1000 LPH 2000L LPH Egg Flash Pasteurization Equipment With PLC Screen
1. The huge viscosity range.The use environment PH value is 1-14.It is suitable for sterile production of fresh milk, pasteurized milk, yogurt, colored milk, juice, tea drinks, wine, ice cream, soy milk, beverage, jam, butter and other products.The products produced by UHT sterilization system can maintain 3-6 months under normal temperature (do not add any preservatives), thus eliminating the cold chain.
2. The equipment is automatically or semi-automatically controlled by computer with LCD touch screen operation.
