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316 304 Stainless Steel Maturation Tank Aging Tank For Ice Cream Mixing Tanks
1. Maturation Tank and Aging Tank Instruction :
Electirc steam heating jacketed milk pasteurizer aging Ice Cream mixing Tank
The ice cream mixing aging tank can be heated of cooled according to technological requirements,electric heating are allowed .
Made of food grade SUS304 or SUS316 stainless steel .The tank body and pipe are subjected to mirror polishing .
The stainless steel electric control cabine can completely supervise the operation of equipment, and display such data as temperature and blending rotation speed etc.
Configuration of ice cream mixing tank:
1. Quick open manhole.
2. Various types of CIF cleaners.
3. Thermometer (according to customer requirements).
4. Vertical blender (paddle type or fame type are available if customer require).
5 Jacket (miller board, hollow jacket or coil pipe jacket are available according to customer requirements
2. Technical Parameter :
Model of ice cream mixing aging tank
Volume | 300L | 400L | 500L | 600L | 800L | 1000L | 1500L | 2000L | 3000L |
Body diameter(mm) | Φ 800 | Φ 800 | Φ 900 | Φ 1000 | Φ 1000 | Φ 1000 | Φ 1200 | Φ 1300 | Φ 1600 |
Body height(mm) | 600 | 800 | 800 | 800 | 1000 | 1220 | 1220 | 1500 | 1500 |
Motor power(kw) | 0.55 | 0.55 | 0.55 | 0.55 | 0.55 | 0.75 | 1.5 | 2.2 | 3 |
Stirring speed(rpm) | 36r/min | ||||||||
Working pressure | ≤ 0.09Mpa | ||||||||
Working temperature | < 100° C | ||||||||
Accessories | Thermometer, safety valve, pressure gauge |